Louis zakhiaNationality: Lebanese
DOB: 02-07-1988 Address: Ballouneh-Keserwan-Lebanon Tell: 0041-78-8995412 Personal StatementA reliable, capable and enthusiastic person who is able to take on the management and coordinating duties of any leadership role. Possessing extensive experience of supporting, developing and motivating teams to do better and to drive continously improvements across a range of work activities. Also having a track record of coming up with practical improvement initiatives which enhance a company’s overall effectiveness and harnesses the latent potential of its workers. Currently looking to join a suitable organization that rewards hard work and offers good opportunities for career development.
Education2012-2013 Les Roches International School – Switzerland Master in Business Administration 2007-2012 Notre Dame University- Lebanon Bachelor of Hospitality Management and Tourism 2004-2007 College Notre Dame Louaize- Lebanon Lebanese Baccalaureate- Socio Economics Work ExperienceAll work experiences are done in Lebanon
May 2011- 2012 Boogie Strike-Bowling and Pub Project Manager as: Purchasing System Floor and Kitchen Layout Construction Layout Strategies Short and Long Term Opening Strategies and Events Recruitment HR Menu Engineer Costing and Budgeting Jan 2011 to May 2011 1188- Restaurant Opening consultant as: Menu Engineering Kitchen setup and Layout Purchasing System Floor Layout Restaurant Operation Strategies Short and Long term Oct 2011- Jul 2011 Notre Dame University- Student Activity Office Event execution and organizer up to 6000 students Organizer as: Purchasing Material for Events Building the Event Developing a Time Line Organizing With Supplier Time and Quality Public Relation Jul 2008- Jun2011 Notre Dame University- Social Club Organizer of Students Activities up to 2000 student Organizer as: Dealing with Students Conflicts Building Events Promotion of the Club Managing Student Cabinet Election Managing Student Activities Feb 2008- Sept 2008 Pure by Citrus- Nightclub Management Team Managing as: Events and Planning Them Creating Theme Nights Floor Management Public Relation Jun 2007- April 2008 Casper and Gambinis- Restaurant Waiter promoting head waiter Awards and Recommendation
2009 HORECA (junior life making cold sandwich ) -silver medal
2010 HORECA (junior live chef) -bronze medal 2010 NDU – Most creative member of the year 2010 NDU- Social club-Club of the year 2011 HORECA(junior live chef)- bronze medal 2011 NDU- Founders days committee Social Experience
Member In:
· Greenpeace association, “Ocean Defender Group Representative” · PADI, “Global Diver Association” · Thus developing the team spirit and the willingness to help others. Skills
Languages:
· Arabic: Native speaker · English: Very good oral and written communication skill · French: Good oral and written communication skill Computer: · Very good in Microsoft Office and Typing skills |